The Vego Pralines consist of finest Italian Gianduja chocolate with grounded hazelnuts. Welcome to chocolate heaven! New from Vego, delicious praline chocolates made with organic and Fairtrade Certified ingredients. Made with the finest nougat, pralines soften within the mouth and can leave you in need of more!
Cane Sugar, HAZELNUT Paste (27.5%), Cocoa Mass, Cocoa Butter, Emulsifier: SOY LECITHIN, Vanilla Extract.
Store in a fab, dry place.
Manufacturer Contact Information
Vego Just right Food GmbH, Columbiadamm 27, D-10965 Berlin, Germany.
Vegolino – finest creamy nougat pralines
Fairtrade and Organic. The pralines soften within the mouth and can leave you in need of more!
Allergens: Comprises soya and tree nuts. Now not used as ingredients however traces could also be present: dairy and gluten